Beef + Lamb Meatballs


My FAVORITE meatballs EVER.


They go perfectly with a red sauce or pesto, they make a huge batch, and they are so, soo easy.


All you need is:


1lb ground beef

1lb ground lamb or pork Italian sausage (mild)

Garlic powder or 2 cloves minced garlic

Onion powder or 1/4 cup finely chopped onion

Rosemary

Italian seasoning

1 egg

1/2 cup cassava flour


Mix everything together well with your hands, roll into balls, place on a baking sheet and bake for 30 minutes at 350, flipping halfway through.


I served mine on @jovialfoods cassava flour pasta. 😋

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